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Position: Connecticut > Connecticut Restaurants > Connecticut Regional
    Leslie's Tavern At Rockingham's MENU
    Creat at: 22-07-11
Main Menu Takeout Menu
appetizers
Creamy Vermont Tomato Soup
with Vermont Cheddar Cheese
$6.0
Chef's Clam Chowder
cooked the Maine way.. no flour to thicken just full of clams and goodness..
$10.0
Wild Mushroom Soup
a favorite for 15 years now. Assorted mushrooms..sherry and fresh thyme
$8.0
Crab Cakes
Butter seared Super Lump Crab..lemon Beurre Blanc..3 per order
$16.0
Asian Shrimp
A favorite..jumbo "Gulf" shrimp in spicy garlic chili sauce..Asian Slaw
$12.0
Crisp Pork Potstickers
Sauteed Crisp..Miso-GingerGlaze
$10.0
Little Leaf Salad
Pears..vine tomatoes..dried cranberries..candied maple Pecans..Pear Stilton Cheese..maple vinaigrette
$8.0
Iceberg Wedge Salad
creamy blue cheese dressing with North Country bacon bits
$7.0
Entrees Tonight
Smoked Pulled Pork Mac & Cheese
smoked on premise and served over a creamy cheddar/gruyere and parmigiano cheese sauce
$15.0
Jumbo Sea Scallops & Shrimp
A flavorful seafood broth..linguine..fresh basil
$27.0
Irish Whiskey Steak
Grilled Black Angus New York Steak (choice) Irish whiskey cream sauce..with French Fries
$30.0
Crispy Duck Breast
Served with classic orange sauce
$25.0
Cajun Chicken Alfredo
not spicy unless requested..still lots of flavor..with Parmigiano..sun dried tomatoes and linguine
$18.0
Crab Stuffed Jumbo Shrimp
the biggest shrimp available ..stuffed with lump crab meat..creamy citrus sauce..Basmati rice
$26.0
Herb Crusted Rack of Lamb
a chef's favorite..4 lamb chops/ Pinot Noir demi glace..potatoes du jour
$26.0
Farroe Island Salmon
pan seared and roasted..asian glazed..egg fried rice/ bok choy/ furikake
$24.0
Desserts
Key Lime Pie
$7.0
Leslie's Famous Carrot Cake
$7.0
Chocolate Lava Cake
with Walpole Creamery Vanilla
$7.0
Vermont Creme Brulle
$7.0
Children's Menu
Vermont Beers ON Draft
Fiddlehead IPA
An excellent IPA from Shelburne Vermont....quite popular here in Vermont...... served in pints
$8.0
Trapp Family Pilsner
The best Lager Beer we have had in a long time..light and flavorful. Great with any entree served here at Leslie's..From Trapp Family..Stowe, Vermont
$8.0
Sides
Desserts
Carrot Cake
$6.0
Chocolate Cake
$6.0
Takeout Menu
Our own Organic Salad
with Pear Stilton Cheese..candied Pecans..cranberries..fresh fruit..our Maple Vinaigrette
$9.0
Tomato & Watermelon Salad
our own tomatoes/cucumbers/lettuces/fresh herbs/Feta cheese..lemon..olive oil
$9.0
Asian Shrimp
Jumbo Shrimp (4) with soy-ginger sauce..slaw
$12.0
Mexican Street Corn
Grilled "Harlow's" organic corn with Cotija cheese and herbs
$9.0
Pete"s Burrito
Chuck full of flavor..basmati rice/black beans/Carnitas Pork/Guacamole
$10.0
Pork Buns
with marinated and slow cooked and crisp pork belly
$7.0
Maine Style Clam Chowder
Full of fresh clams..no thickener..just delicious
$10.0
Pork Potstickers
steamed dumplings with our sweet and tangy asian sauce
$9.0
Chicken Pot Pie
Full of chicken and vegetables..Biscuit topping.. all homemade by our chef
$14.0
"Prime" New York Sirloin
14 -16 oz cooked over wood coals..assorted sauteed mushrooms and herbs..maitre d butter..red wine demi glace..Potatoes and Vegetables
$29.0
Jumbo Shrimp & Sea Scallops
sauteed with garlic infused olive oil..lemon..fresh tomato. fresh herbs..white wine..linguine..parmigiano
$27.0
Fresh Halibut
Super quality fresh Halibut cooked sous vide..our own cherry tomatoes lemon herb Beurre Blanc
$26.0
Veggie Stir Fry
all fresh vegetables..with our own mild Thai curry..Basmati rice..
$17.0
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