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Position: Connecticut > Connecticut Restaurants > Connecticut Bar
    Viale Restaurant Bar Grill's MENU
    Creat at: 22-07-11
Dinner Menu
Appetizers
Broccoli Rabe And Sausage
sauteed w/garlic & grilled italian sausage
$10.0
Clams On The Half Shell
7 fresh clams served w/cocktail sauce
$9.0
Mussels
served with marinara of fra-diavolo sauce
$11.0
Pasta Fagioli Soup
$6.0
Shrimp Cocktail
$15.0
Salads
Mesculin Salad
tossed in balsamic vinaigrette
$6.0
Spinach Salad
tossed in balsamic vinaigrette
$7.0
Fresh Mozzarella & Roasted Pepper
prepared with pesto
$9.0
Caesar Salad
romaine lettuce, croutons, and caesar dressing
$8.0
Caesar Salad
$19.0
From The Grill
New York Strip
average 20oz.
$29.0
New York Strip
average 14oz.
$21.0
Rib Eye Steak
average 20oz.
$29.0
Rack Of Lamb
average 16oz.
$27.0
Premium Pork Chop
one average 10oz. served with hot and sweet peppers.
$18.0
Chicken
Chicken Francese
boneless breast of chicken dipped in egg batter in a lemon, white-wine sauce.
$19.0
Chicken Marsala
boneless breast of chicken sauteed w/fresh mushrooms in a marsala wine.
$19.0
Chicken Parmigiana
chicken cutlet topped w/marinara sauce and mozzarella.
$19.0
Chicken Bianco
boneless chicken w/mushrooms in a cream sauce.
$19.0
Chicken Al Lemon
boneless breast of chicken sauteed with artichokes & lemon in a wine sauce.
$19.0
Seafood
Clamari Marinara Or Fra-diavalo Over Pasta
$22.0
Griled Mixed Seafood
shrimp. scallops, calamari &clams w/oil garlic sauce
$26.0
Shrimp Marinara Or Fra-diavolo Over Pasta
$24.0
Shrimp Scampi
sauteed jumbo shrimp w/garlic, lemon white-wine sauce over pasta
$24.0
Filet Of Sole
served w/an olive, caper, and marinara sauce.
$22.0
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