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Position: Connecticut > Connecticut Restaurants > Connecticut Wine Bar
    Epernay Bistro and Wine Bar's MENU
    Creat at: 22-07-11
Dinner Menu
Salads
Grilled Octopus Salad
arugula, cannellini, olive oil, lemon
$12.0
Frisee Salad
smoked chicken, bleu cheese, toasted walnuts, apples, house vinaigrette
$12.0
Grilled Heart Of Romaine
tomato, shaved red onion, spiced crouton, goat cheese
$8.0
Bistro Greens
mesclun greens, tomato, dijon vinaigrette
$7.0
Small Plates
Soup Du Jour
$7.0
Roasted Olives
rosemary, garlic, orange
$3.5
Breads And Spreads
garlic roasted red pepper, truffle hummus, artichoke
$10.0
Steamed Canadian Mussels
preparation varies
$12.0
Charcuterie Assortment
serrano ham, pate de campagne, fennel salami
$14.0
Escargot
snails baked with garlic and parsley butter
$10.0
Cocktail Oysters
cocktail and mignonette sauces, selection varies
$
Cheese Board
three cheeses, seasonal fruit, grilled bread, tangerine honey
$14.0
Housemade Country Pate
with dijon and cornichon
$10.0
Entrees
Seared Sea Scallop Chowder
celery, carrots, leeks, red potato, and smoked bacon
$23.0
Campanelle Pasta
mushrooms, spinach, parmesan, and truffle butter
$18.0
Duck Confit
crispy slow-cooked duck leg served with sweet and sour braised red cabbage and fingerling potatoes
$12.0
Hatfield Pork Chop Milanese
served over mesclun salad with lemon and parmesan
$20.0
Provence Lamb Stew
served over herbed noodles
$20.0
Steak Frites
grilled spice rubbed flatiron, house fries and black truffle butter
$25.0
Wild Mushroom Ravioli
roasted tomato and parmesan cream
$18.0
Daily Specials Include
creative pasta, hand selected seafood, seasonal fare
$
Soup Du Jour
selections daily
$7.0
Soup Du Jour W/ Bistro Salad
$10.0
Grilled Heart Of Romaine
tomato, shaved red onion, spiced crouton, & goat cheese
$8.0
Roasted Olives
w/ rosemary, garlic, & orange
$3.5
Steamed Canadian Mussels
preparation varies
$12.0
Charcuterie Assortment
air dried beef, pate de campagne, & fennel salami
$14.0
Cheese Board
3 cheeses / selection varies w/ seasonal fruit & grilled bread
$14.0
Grilled Octopus Salad
arugula, cannellini, olive oil, & lemon
$12.0
Frisee Salad
smoked chicken, bleu cheese, toasted walnuts & apples with house vinaigrette
$12.0
Bistro Greens
dijon vinaigrette
$7.0
Housemade Country Pate
w/ dijon & cornicho
$10.0
Roast Leg Of Lamb
w/ roasted red pepper, arugula, & rosemary aioli
$14.0
Smoked Chicken Club
w/ plum tomato, frisee, crispy pancetta & herbed mayo
$12.0
Vegetable Combo
plum tomato, roasted red peppers, romaine, red onion, smoked mozzarella, artichoke, & dijon vinaigrette
$12.0
Roast Turkey Breast & Brie
w/ baby spinach, crispy shallots, & dill mayo
$12.0
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