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Position: Connecticut > Connecticut Restaurants > Connecticut Indian
    Kashmir Indian Kitchen's MENU
    Creat at: 22-07-11
Main Menu
Appetizers
Papadam
spiced lentil wafer
$1.5
Samosa
turnovers with vegetable or meat
$3.25
Sheek Kebab
chopped meat mixed with onions, peppers and herbs, roasted on a skewer
$3.95
Assorted Indian Hors D'oevers
vegetable samosa, vegetable pakuras and onion bhujias
$4.95
Chicken Bahar
chicken tossed with mango puree
$6.25
Soups And Salads
Mulligatawny Soup
delicately spiced bean soup
$3.5
Vegetable Soup
root vegetables with lentil
$3.5
House Salad
with unique ginger dressing
$4.5
Indian Bread
Paratha
layered and buttered bread
$2.75
Chapati
thin and soft bread prepared on griddle
$2.75
Alu Paratha
bread stuffed with spiced potatoes
$3.95
Whole Wheat Nan
clay oven whole wheat bread
$2.75
Nan
flat bread baked in a clay oven
$2.95
Garlic Nan
clay oven bread stuffed with fresh garlic
$3.25
Onion Nan
clay oven bread stuffed with fresh onion
$3.25
Chicken Delights
Chicken Curry
cooked with fresh ground spices
$10.95
Chicken Sag
cooked with spinach
$10.95
Chicken Vindalo
highly spiced cooked with potatoes
$10.95
Chicken Dupiaza
cooked with onions, green peppers, & tomatoes
$10.95
Chicken Madras
cooked with hot mixed pickles
$10.95
Meat Delights
Lamb Or Beef Curry
cooked in fresh ground spices
$12.95
Lamb Or Beef Dhansak
cooked with lentil in tangy sauce
$12.95
Lamb Or Beef Vindalo
highly spiced cooked potatoes
$12.95
Lamb Or Beef Dupiaza
cooked with onions, green peppers, & tomatoes
$10.95
Lamb Or Beef Sag
cooked with spinach
$12.95
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