Typical mix of Swisschard, leeks & cheeses baked in a flaky crust of flour and olive oil. Share one as part of an appetizer. Take one home for breakfast
$30.0
Focaccia Pizza
Crispy, open-faced focaccia, pick a topping
$22.0
Appetizers
Cianfotte
Eggplant, peppers, onion & tomato appetizer. Naples' best summer appetizer and one that you will almost never see there any longer. "Too much work" the lazy young ones complain
$25.0
Crispy Zucchini & Onion
In a crust of Reggiano Parmigiano & homemade Breadcrumbs
$22.0
Springtime
Fresh spring fava beans, snap peas, fennel tops, asparagus, maitake mushrooms all sautéed with prosciutto di parma. Pecorino Romano on top
$25.0
Spicy Grilled Scallops & Rucola Salad
With tomatoes, lemon & olive oil
$27.0
Roasted Peppers, Eggplant & Mozzarella
$22.0
Roasted Peppers & Mozzarella
$22.0
Old Prosciutto & Old Reggiano Parmigiano
We scored several well-aged forms of Reggiano—4.5 years old, to be precise, and amazing! The PARMA HAM is 24 months. Served with Olive & Celery Salad
$29.0
Clams Oreganata
Lightly baked with crispy flavored breadcrumbs on top
$24.0
Calamari Fritti w Spicy Italian Ketchup
Fresh, N. Atlantic calamari. Our homemade "ketchup"
$27.0
Green Salad
with Pasta Nostra's balsamic salad sauce & superb olive oil
$17.0
Pasta & Other Main Courses 6/16
Pappardelle with Sausage & Spinach
Spring spinach, onions, a little cream, silky thin
$37.0
Pappardelle & Pesto, Ligurian Style
It's pesto season in Liguria: pasta, pesto, asparagus, potato & snap peas
$37.0
Clams & Linguine
garlic, parsley, black pepper & olive oil
$40.0
Cannelloni with Roast Pork Ragu
(ragu means meat sauce) Filled with ricotta & parmigiano cheeses
$37.0
Aunt Nancy's Genoese Spinach & Meat Ravioli
Served as they do in Genoa with Ragu (meat sauce). These are the ravioli that led to the creation of Pasta Nostra almost 40 years ago
$37.0
Agnolotti with Sausage & Peas
Half-moon cheese ravioli, browned onions, our home-made sausage and peas
$37.0
Duck Sauce on Pappardelle
Confit of LaBelle Farm NY Duck legs in a sauce of tomato, carrots, onions, prosciutto, red wine
$40.0
Gnocchi with Meat Sauce & Melted Reggiano Parmigiano
Tasty Genoese potato gnocchi—light and delicate as they should be
