made with crushed garlic and Italian herbs sold by the dozen
$4.95
Chicken Tenders
baked golden brown
$8.95
Chicken Wings
hot buffalo or barbecue
$8.95
Mozzarella Sticks
with side of sauce
$6.95
Soups (in season only)
Minestrone Soup
$
Italian Wedding Soup
$
Salads
Diamante Salad
mixed green salad w/breaded chicken breast and covered with mozzarella cheese
$7.95
Antipasto Salad
mixed green salad w/ham, genoa salami, pepperoni and provolone cheese
$7.95
Mixed Greens
made with an assorted spring mix, shredded carrots, mushrooms, olives, red onions, tomatoes and English cucumbers
$4.95
Caesar
made with chopped romaine, tomatoes, shredded carrots, red onions, imported parmesan cheese with a creamy caesar dressing
$4.95
Mediterranean
a mixed green salad topped off with imported feta cheese and topped with an Aegean dressing
$6.95
Dressings
Balsamic Vinaigrette, Ranch, Caesar, Aegean, Bleu Cheese and Russian
$
Calzones
Cheese Calzone
made with mozzarella, ricotta and parmesan cheese, mini
$4.95
Strombolies
Deano's own Heroes
made with fresh dough, baked to order Choose from: Chicken Parm, Meatball Parm, Sausage & Pepper Parm, Pepperoni Parm, Veggie Parm, Philly Cheese Steak, Italian Combo or anything you can think of!
$4.95
Pizza
Neapolitan Pizza
made with fresh crushed tomatoes and topped with the finest whole milk Wisconsin Mozzarella cheese
$8.95
Sicilian
a Brooklyn favorite, a 16 square pie made with an extra thick, light crust
$16.95
Bianco
a 3 cheese blend, using mozzarella, creamy ricotta and Imported Pecorino Romano Cheese
$9.95
By the Slice
all our pies are available by the slice. We make specialty slice pies every day for your enjoyment, please click on slices of the day button
$2.25
Specialty Pies
ust to name a few: Barbecue Chicken, Spicy Buffalo Chicken, Mediterranean, Stuffed Meat, Stuffed Veggie, Shrimp Scampi, White Clam, Total Veggie, Total Meat, Mexican, Salad, Hawaiian and any combination you can think of
$11.95
Toppings
Pepperoni, Sausage, Meatball, Bacon, Chicken, Shrimp, Clams, Anchovies, Peppers, Red Onions, Olives, Mushrooms, Artichoke Hearts, Broccoli, Sundried Tomatoes, Ham, Pineapples and Spinach